Genuine Japanese Quality Wagyu Beef
The
Perfect Holiday Gift For Business Associates - Clients - Employees - Vendors
- Family & Friends
Give the Best Beef in the World
Yama Beef cuts are aged a minimum of 14 days to assure the
utmost in tenderness and are USDA inspected. Products are available in whole
fresh or frozen primal cuts or frozen portioned individually vacuum-packaged
steaks. All whole products are sealed in plastic and trimmed to 1/4 inch or less
to assure that you purchase ready-to-prepare quality products.
Traditional Japanese diets using midwestern feedstuffs are meticulously fed
to all Yamamoto's cattle for 500 plus days. This factor, coupled with the
inherent marbling characteristics of Wagyu cattle, enables Yamamoto to produce
the same carcass attributes as the high quality Kobe beef in Japan.
An important issue about Wagyu beef is
the health aspect. Tests done at Washington State University indicate that
the fat from the Wagyu breed has a healthier fatty acid profile than domestic US
cattle, making it a healthier, lower cholesterol beef to consume.
If you're looking for the ultimate in dining experience or want to serve the
highest quality beef available for your Japanese cuisine and discriminating
palate, then Yama Beef is just what you're looking for.
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*Prices do not include shipping. All orders are shipped FedEx overnight. Saturday delivery is an additional charge.
Select an item you're interested in. Press the Add to cart button
and our electronic store will then add it to your shopping cart. When you're
done ordering, click
Check Out. Fill out the online order form with your personal information and
submit it to our Secure Server. Need more assistance? Please feel free to call.
YamaBeef
709 E. Mason St.
Mabank, TX 75147
Toll Free: 877-792-9262
Fax: 903-887-8348
Absolute Japanese
Quality Wagyu Beef! Kobe Beef, American Wagyu, Wagyu Steaks, Kobe Steaks
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